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Juba (food)
Juba was a food that was traditionally eaten by slaves in the United States colonies who worked on plantations. It was made up of a mixture of leftovers and was cooked in a large pot.〔(Slaveryinamerica )〕 == References ==
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Juba (food)」の詳細全文を読む
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